In 100 g (Grams) of Glutino, Gluten Free Cookies, Chocolate Vanilla Creme there is 0 g of 22:1 undifferentiated, docosenoic, erucic.

cookies grams (g) kilograms (kg) 100 grams (g) ounce pound

Glutino, Gluten Free Cookies, Chocolate Vanilla Creme

Glutino, Gluten Free Cookies, Chocolate Vanilla Creme is a type of Baked Products. The most significant nutrients in Glutino, Gluten Free Cookies, Chocolate Vanilla Creme are listed below.

Water	2.84 g	2.84	g
Energy (calorie)	474 kcal	474	kcal
Energy (joule)	1983 kJ	1983	kJ
Protein	2.19 g	2.19	g
Total lipid (fat)	17.89 g	17.89	g
Ash	1.06 g	1.06	g
Carbohydrate, by difference	76.03 g	76.03	g
Fiber, total dietary	2.5 g	2.5	g
Sugars, total	49 g	49	g
Sucrose	47.57 g	47.57	g
Glucose (dextrose)	1 g	1	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0.42 g	0.42	g
Galactose	0 g	0	g
Starch	24.3 g	24.3	g
Calcium, Ca	19 mg	19	mg
Iron, Fe	2.81 mg	2.81	mg
Magnesium, Mg	40 mg	40	mg
Phosphorus, P	70 mg	70	mg
Potassium, K	157 mg	157	mg
Sodium, Na	275 mg	275	mg
Zinc, Zn	0.66 mg	0.66	mg
Copper, Cu	0.261 mg	0.261	mg
Manganese, Mn	0.515 mg	0.515	mg
Selenium, Se	0 µg	0	µg
Thiamin	0.05 mg	0.05	mg
Riboflavin	0.076 mg	0.076	mg
Niacin	0.39 mg	0.39	mg
Pantothenic acid	0.15 mg	0.15	mg
Vitamin B-6	0 mg	0	mg
Folate, total	0 µg	0	µg
Folate, food	0 µg	0	µg
Fatty acids, total saturated	7.905 g	7.905	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0.003 g	0.003	g
10:0 decanoic, capric fatty acid	0.001 g	0.001	g
12:0 dodecanoic, lauric fatty acid	0.03 g	0.03	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.155 g	0.155	g
15:0 monounsaturated fatty acid	0.009 g	0.009	g
16:0 hexadecanoic, palmitic fatty acid	6.65 g	6.65	g
17:0 heptadecanoic, margaric fatty acid	0.017 g	0.017	g
18:0 octadecanoic, stearic fatty acid	0.95 g	0.95	g
20:0 eicosanoic, arachidic fatty acid	0.063 g	0.063	g
22:0 saturated fatty acid	0.014 g	0.014	g
24:0 saturated fatty acids	0.014 g	0.014	g
Fatty acids, total monounsaturated	6.142 g	6.142	g
14:1 monounsaturated fatty acid	0.002 g	0.002	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.025 g	0.025	g
16:1 cis monounsaturated fatty acid	0.025 g	0.025	g
16:1 t monounsaturated fatty acid	0 g	0	g
17:1 monounsaturated fatty acid	0.005 g	0.005	g
18:1 undifferentiated	6.082 g	6.082	g
18:1 cis	6.02 g	6.02	g
18:1 trans	0.061 g	0.061	g
20:1 eicosenoic, gadoleic	0.029 g	0.029	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
22:1 c saturated fatty acid	0 g	0	g
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	1.807 g	1.807	g
18:2 undifferentiated	1.746 g	1.746	g
18:2 n-6 c,c	1.702 g	1.702	g
18:2 conjugated linoleic acid (CLAs)	0.006 g	0.006	g
18:2 t not further defined	0.038 g	0.038	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.056 g	0.056	g
18:3 n-3 c,c,c (ALA)	0.048 g	0.048	g
18:3 n-6 c,c,c	0.008 g	0.008	g
18:3i	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:3 n-3	0 g	0	g
20:3 n-6	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.004 g	0.004	g
20:5 n-3 (EPA)	0.002 g	0.002	g
22:4 polyunsaturated fatty acids	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0.099 g	0.099	g
Fatty acids, total trans-monoenoic	0.061 g	0.061	g
Fatty acids, total trans-polyenoic	0.038 g	0.038	g

Nutrients in Glutino, Gluten Free Cookies, Chocolate Vanilla Creme